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teaspon equivalents


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Something is wrong with Macman's figures -- if in fact ascorbic acid has a density of 1.65 (g/cm^3), then 5 mL (== 5 cm^3) volume would equate to about 8.25 g, not 3 g. Of course, the discrepancy could be that the density given is for a solid crystal rather than for granulated/powdered material with a porosity determined by the shape of the granules -- I don't know for sure, and I don't know which figure is correct, if either, but I do know that 5 mL per teaspoon is correct, give or take a tiny fraction, and that's 5 grams of sugar (sucrose) as well, even though the individual crystals are much denser than water.
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You are on the right track...

 

You will want to use the material's bulk density to compute the mass of material contained in a teaspoon. This accounts for the granule effect you mention above.

 

Remember that pure water is generally 1000 kg/m^3 (or 1kg / 1000 ml) and the necessary computations should be relatively easy.

 

Keep in mind that bulk density figures for commercially-available powders can vary quite a bit - sometimes 15 or 20 %.

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