Important: please keep your image under 1000 pixels on the longest side for in-line viewing, and please keep the FILE SIZE UNDER 300kb. Note that this includes photos hosted off-site (at Flickr, Photobucket, your own site, etc). Are you new to this thread? The general guidelines for these Wednesday threads are right here:http://www.photo.net/nikon-camera-forum/00W7km. This forum's moderators are allowing up to three images per week, so share some work!Well! A new year, Nikon people. Hope everyone's holidays were happy and peaceful. We rang in New Year's Day with a nice pile of greens and a perfectly sizzled pile of leftover tenderloin bits from an earlier feast. It was just the meal to break in one of the gifts we bought ourselves: a new skillet. Not just any, though. Love to support smaller US-based artisans and businesses, and very happy to report that Smithey Ironworks in South Carolina makes a fantastic cast iron pan. Not in this shot is the highly polished cooking surface that behaves wonderfully and cleans up with no fuss. If you're a cast iron pan person (you know who you are!) check out Smithey's two early products (10" and 12" pans) - I'm really impressed. Not affiliated, just happy! Hope everyone's got some photos to share, whether or not cooking implements are involved. Let's see 'em!