Give Us Today ....

Viewed in large makes ..... a bigger bread (0:. Comments welcome.

Thanks for looking.

excellent composition (this woke up my appetite)

Beautiful still life and I love the exposure. The candle is a bonus. Best Regards.

I like the setup Bent, you have a way with still life. beautiful light, and exposure is spot on. Pnina

I found this in Jim McNitt's favorites, and I have to agree with him. It is an exquisite and classic still life. Like an Old Dutch Master (the picture, not you! LOL)

Francisco .... thanks for taking time to coment here on my simple meal ... (-;

 

Spencer ... thanks for your coment too. Pleases me a lot. The candle was a little difficult to shoot because of 'the winds' in my barn which is the place for this crime.

 

Pnina ... I really enjoy doing stills more and more and happy you like it. Thanks for stopping by.

 

Linda ... those were big words.... and it's ok - I AM a little old SOL. You have given me something to think of: how would Rembrandt have done this? ... thank you so much for your kind words.

Very classic, Bente....I like it..... I like the other version also... I mean the one you posted as bio pic.

Delightful and delicious still life !!!!

Thank you for a bigger bread ;))

Homemade bread and creamery buttery served under the glow of candlelight. . . another beautiful still life which you do so well. . .

As already said, a very nice still life. You do these so well.

Brad .. i'm very happy you like it ... and glad you noticed the bio pic too. Things like that happenes when you put it on the selftimer.

 

Marielou ... Thank you very much.

 

Hiroya .. LOL .. thank you your self for visiting.

 

Donna ... thanks again for commenting - very appreciated.

This kind of bread is the daily bread in Denmark - national eating you could say. Not many foreigners like the dark rye loaf but I sure miss it if I can't get it. I have a relative living in Florida and when somebody from his homecountry is visiting him, he always ask them to bring him a rye bread.

 

Ken ... thank you so much for commenting.... always appreciated.