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Food for Slaves

gungajim

By gungajim

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During the Age of Exploration, the various varieties of breadfruit trees became highly valued because Colonial Powers found it to be a cheap, high energy source of food for slaves in the Caribbean.

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Nature

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thadley
Ahh - my favorite caribbean fruit the Sugar Apple! Sugar-apple is the fruit of Annona squamosa, the most widely grown species of Annona and a native of the tropical Americas and the Caribbean.
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