actually I put effort in making the food photos. I am trained in architecture. When I could travel, I was doing a lot of architecture photos. I stopped putting those on photo.net because I put them on FB. I agree that around 2006 or so when on PN only photos max. 1024 wide could be uploaded, I used to edit them in a programme before putting them and because of this they were less. I have a friend who is not on FB to whom I sent the FB albums to see through upload all pictures (on a certain architecture topic where I was travelling) and then download the album (the option is now not anymore available on FB) and he said me that I have many fotos from a similar angle. So it happens not only with food. Actually I've done fotos of food before in 2005 when I was waiting for my scholarship in Italy, but then there was the option to put fotos in comments to fotos, so I had one with the final result and for the steps I had in the comments. Now this is not possible, this is why I made albums. The reason why I have many from similar angle is exacly because I try to find a photographic expression. It is work to do also food photos, in spring I was putting the table with dishes and table dress and everything as I was suggested on cooking groups on FB, but also the porcelain actually is present in books and exhibitions and I've combined that with the food. This was not there in 2005 when I did the photos with the cell phone as my film camera that time did not photograph indoors. Actually also when my mother is taking photos of me two taken one after the other are not the same because my eyes are different. I really put effort in making new recipes only when there is sun and look for reflections. Going back to architecture photos I have some hidden albums because I am thinking of a project on interwar architecture across Europe. I photographed a lot and need to organise the material with geopositioning, name of the architect etc. Last year I applied for funding but although I had 87,3 from 100 I was not funded Now with the pandemics I could not renounce doing photography but it is mainly in my home. I the first galleries which appear me there are some topics I tried to play with, which are sunflower and lavendel compositions, and also the mirror installations (which include also drawings of me). Not having a car I was not even able to go in a field. And BTW the food in question is not pizza. I ate in Canada once something similar called pizza, but it is not pizza, it is Flammkuchen, a French food from Alsace And, yes, I exhibited sometimes in photo exhibition. If I had a bigger house, I would like to put these photos as well as my drawings on the wall, but the walls are unfortunately full. Withe the pandemics I even bought some sunflower painings and would like to paint lavendel as well when I will have time (as said, now project evaluations coming and I am also writing an article). Maybe I should have a second home as I stay with my mother. But mainly my photos are interesting for archive reasons, for example in Bucurestiul meu drag, as archive of the city, or as archive of student life in Karlsruhe. Now with the pandemics I have the feeling that my mother is doing more interesting photos as she is taking photos of me. We did the Getty challenge of redoing works of Romanian painters and I wonder of an account on Flickrl to put these outside FB. Like with the Getty challenge when it take time to dress and everything, or with the architecture photos where it takes time and effort to get to the buildings, also the food takes time to prepare and to put in the right setting.