mike dixon Posted February 2, 2004 Share Posted February 2, 2004 Color shots are pushed EPJ (as described in the last installment)taken with the 50 Summilux. The b&w shots are FP4+, except for thedesert shot which was on Delta 100 shot with a Pentax 645.<P> <b>Chapter Five: Return to Houma and another birthday party</B><P> Sarah had told me she'd call in the morning, and we'd be heading backto Houma by noon or so. In real terms, this meant she called about11, and we were back on the road around 3 p.m. Ahhh, women. We werereturning to Houma for the day because another of her friends washaving a birthday (and requisite party); after that, we'd resume ourtrek westward.<P>The party took place at a Japanese restaurant and bar. After diningon udon, I asked the bartendar how much for a good, stiff Scotch. Hesaid $5. I asked him for a Scotch on the rocks (and go easy on therocks). He proceeded to take out a 16-oz water glass, put a few cubesof ice in it, then start pouring in the Dewar's, and keep pouring, andkeep pouring until the glass was about 80% full. Apparently, inLousiana, it's a moral obligation to get everyone possible good anddrunk.<P> <center><img src="http://mikedixonphotography.com/nodaniela02.jpg"><br><i>Sarah gives Daniela a birthday kiss</i></center><P><center><img src="http://mikedixonphotography.com/nosweep01.jpg"><br><i>Sarah is swept off her feet</i></center><P> Our designated driver later took us back to the Balcony Bar (where wehad met on the first night in Houma) to close out the evening. Weenjoyed the bacteria burger buffet that night (but much less so in themorning).<P> <center><imgsrc="http://mikedixonphotography.com/noburgershare01.jpg"><br><i>Daniela and Sharie share a burger</i></center><P> <b>Chapter Six: Heaven, Hell, or Houston</B><P>The next day, Sarah insisted we get on the road west unreasonablyearly (by 10 or so). I was too hungover to mount any kind of rationalargument against (what seemed to me) such a bizarre andincomprehensible plan, and I suspect she was too hungover to makesense of it even if I had. So off we went, her driving and mesemi-conscious in the passenger seat (with me stirring from mytroubled slumbers occasionally to moan). Her suggestion that we goget some breakfast was met with a hostile glare.<P>By the time we neared the Texas border, I had gotten enough additionalsleep that I was able to take over at the wheel. We were heading forHouston to visit one of Sarah's friends from med school, Benoy, andhis wife Rose. We met them at Starbucks (yeah, I felt a little dirtygoing into a corporate coffee chain), then headed off to a restaurantfor an early dinner. During the conversation, it came up that Roseand I had been at the University of Michigan at the same time, and thereason we had seemed to familiar to each other was that she had been astudent in one of the classes for which I was a TA. It's a smallworld.<P>After eating, we dropped Sunshine off at a service center to have theair conditioner recharged while we adjourned to the bar across thestreet. Benoy and Rose had shots from their honeymoon in Hawaii, andI had shots from Nashville, and Sarah has shots from all over, so wehad a little picture viewing orgy.<P><center><img src="http://mikedixonphotography.com/txrosebenoy02.jpg"><br><i>Benoy and Rose check out some pics</i></center><P><center><img src="http://mikedixonphotography.com/txrosebenoy03.jpg"><br><i>Sarah has this thing about lifting people in photos</i></center><P>The food and water (lots of water) helped to clear our heads, so weset out on the road again to see how much of Texas we could getthrough. Sarah had the twisted idea that we could just take turns andkeep driving all night until we were near the Grand Canyon (our nextplanned destination). Rather than attempting rational arguments, Isimply laid down the law at this point--I explained that I was a tiredold man still recovering from the final vestiges of too much fun thenight before, that I had been running on empty for most of a week, andthat by midnight my ass was going to be in a comfortable bed preparingto sleep until I awoke from natural causes.<p>We ended up stopping in Junction, Texas, for the night. The cheapmotel right by the highway wasn't very cheap, so we found a nice placein the small town. The next day, Sarah went exploring while I slept,then we got a late breakfast at Isaack Restaurant (which wasconveniently located right by the motel).<P><center><img src="http://mikedixonphotography.com/txisaack01.jpg"><imgsrc="http://mikedixonphotography.com/txisaack02.jpg"></center><P>After that, we were back on the road. Let me tell you, there's awhole lotta Texas out there--about 800 miles of it east to west onI-10. And while the hill country is pretty for the first hundredmiles or so, after that, the new wears off . . .<center><img src="http://mikedixonphotography.com/txdesert01.jpg"><br><i>it's all this exciting</i></center><P>And so ends this part of the tale. Still more to come. Link to comment Share on other sites More sharing options...
Alex_Es Posted February 2, 2004 Share Posted February 2, 2004 Mike, This is lots of fun! Thanks! Link to comment Share on other sites More sharing options...
stephen_w. Posted February 2, 2004 Share Posted February 2, 2004 I eagerly wait for each installment. "Benoy and Rose" is magnificent. When were you at the U of M? I may have been there at the same time too. I miss Blimpy Burgers and try to simulate them at home (not enough grease). Add to that: Cottage Inn Scicilian pizzas, Metzgers schnitzles... Link to comment Share on other sites More sharing options...
stephen_w. Posted February 2, 2004 Share Posted February 2, 2004 Sorry, that should've been Sicilian, and schnitzel. Link to comment Share on other sites More sharing options...
albert_smith Posted February 2, 2004 Share Posted February 2, 2004 <I>there's a whole lotta Texas out there--about 800 miles of it east to west on I-10. And while the hill country is pretty for the first hundred miles or so, after that, the new wears off . . .</I><P> I did the I-10 hump in both directions about a dozen times. The desire not to wake up in Texas always motivates me to drive through to either Baton Rouge (east) or Las Cruses NM (west), even when it was not really safe to continue due to fatique. How many hours of looking at every shade of gray and brown can you take? It's a long drive! Link to comment Share on other sites More sharing options...
john_fleetwood Posted February 2, 2004 Share Posted February 2, 2004 My favorite part of I-10 in Texas is the roadblock east of El Paso where they pull every car off the road to search for drugs and aliens. They'll pick up your vehicle with a fork-lift if you look suspicious. Link to comment Share on other sites More sharing options...
jim_mcbride Posted February 2, 2004 Share Posted February 2, 2004 This whole trip has been...well, a trip. The not-so-bad pictures have been a welcome bonus. Can't wait for the next installment. Link to comment Share on other sites More sharing options...
patricks Posted February 2, 2004 Share Posted February 2, 2004 Mike, I suggest you make life a constant road-trip for the next year and share the stories/images with us here exclusively! :-) Link to comment Share on other sites More sharing options...
lee_shively Posted February 2, 2004 Share Posted February 2, 2004 The Texas "Hill Country" is really only the very central section of the state--AKA the Edwards Plateau. You didn't see much of it from I-10 and you were out of it by Junction. It's a great place, having been settled by Czech and German immigrants whose culture continues throughout the area. I think I've crossed Texas twice a year for almost 20 years. The first couple of times, I thought it was the longest, most boring drive I had ever experienced. Now I'm familiar with it and I love the country. Of course, I'm most familiar with the central/northern routes. West of Junction is pretty remote, I'll grant you. Glad you enjoyed The Big Easy. Link to comment Share on other sites More sharing options...
Allen Herbert Posted February 2, 2004 Share Posted February 2, 2004 Thanks, Mike. Really enjoying your little adventure trips. The girls seem to like each other;) Hope you keep them going ,the photo essays i mean, i think. Wish there was there was more of this sort of thing, i get a bit bored of the usual Digital v Film stuff. Link to comment Share on other sites More sharing options...
jay_. Posted February 2, 2004 Share Posted February 2, 2004 <<When were you at the U of M? I may have been there at the same time too.>> When were you there? LSA '76. Go Blue. Link to comment Share on other sites More sharing options...
jack_lo_..._t_o Posted February 2, 2004 Share Posted February 2, 2004 Print this as a thesis and you get an honorary degree from Hunter S. Thompson University of Dissolute, Montana! [boy this is fun!] Link to comment Share on other sites More sharing options...
stephen_w. Posted February 2, 2004 Share Posted February 2, 2004 Jay and Mike, I was there from 1960-1988 because I was born in the U of M hospital, used the resources during high school and attended the engineering (chemical) school between 1980-1988 with a significant gap in that period to work at the family restaurant (Main near Liberty) full time after my father died. I started to travel the world in 1989, but have been back several times. I miss A Squared, add the long gone Drakes into that equation. My blood runs blue. Steve Link to comment Share on other sites More sharing options...
jay_. Posted February 2, 2004 Share Posted February 2, 2004 I was in A2 from '72-'76, got my M4 at Quarry Photo on State Street next to Follett's...just about right across from Drakes as a matter of fact. I'm sure I was in your family restaurant, I didn't miss many of them as the dorm food truly s*cked and I went out to eat a lot. Forget Cottage Inn, we used to patronize Omega Pizza, it was on a little outcropping right where Huron curved around in front of the dorms. Enough grease on those babies to slide right into next week. Link to comment Share on other sites More sharing options...
djl251 Posted February 2, 2004 Share Posted February 2, 2004 Mike,Jay,Steven - I was born in UM hospital, Med School grad 1982, Mother still lives there, Father died there. Go Blue! Link to comment Share on other sites More sharing options...
skeeter Posted February 2, 2004 Share Posted February 2, 2004 mike, nice installment. lee is right. you actually missed the hill country. the drive from houston to el paso on i-10 is deadly, especially once you get west of san antonio. great photos tell the story. thanks for sharing. Link to comment Share on other sites More sharing options...
john_r._fulton_jr. Posted February 3, 2004 Share Posted February 3, 2004 Mike---another GREAT installment thanks. If it seemed like Texas went on forever well...........................when you get to El Paso it's closer to San Diego than back to East Texas, where you entered the state. Fun. Link to comment Share on other sites More sharing options...
stephen_w. Posted February 3, 2004 Share Posted February 3, 2004 Jay, Why didn't you stay in A Squared for dental school, you know, one of the best? Couldn't get accepted? 8*) Link to comment Share on other sites More sharing options...
mike dixon Posted February 3, 2004 Author Share Posted February 3, 2004 Thanks for the comments, everyone! Only a couple more installments to go . . . I was at UM from '90 to '93 and in A2 until '95. One of my friends had an apartment close to Blimpie Burger (it's cheaper than food!), but I wasn't a big fan. I did enjoy the big snowman they'd build each year that would last for months. My main food memories are of Mr. Rib's soul on a roll and the falafel at Wolverine Deli (I always looked for the old guy--his English was no good, but he always put a big slab of feta and half a bottle of hot sauce on my falafel when he made them). Link to comment Share on other sites More sharing options...
john_r._fulton_jr. Posted February 4, 2004 Share Posted February 4, 2004 All right you guys. I use to work in Grand Rapids and my newspaper would send me to U of M. I was in the state most of the 1970's. When did this "A2" business start? I trust that refers to Ann Arbor? "A squared". Indeed. Link to comment Share on other sites More sharing options...
david_chananie Posted February 4, 2004 Share Posted February 4, 2004 As I recall, Metzger's had excellent black bread. Most of our drinking was done at the Old Heidelberg on Main St.. The song "Down on Main St." was about a bar somewhere near there, but not actually on Main. Maybe Ann St.?? Don't remember. I was there from 65-71 in graduate school. Getting stoned in the Arb during summer concerts there was one of the highlights. Link to comment Share on other sites More sharing options...
stephen_w. Posted February 6, 2004 Share Posted February 6, 2004 John, If you're still listening: We had a take-out place on Liberty near the Michigan Theater in the early sixties (the second oriental restaurant to open in Ann Arbor after Leo Pings on Liberty near Main (my parents met there). There are dozens, now. The one we opened in 1966 was on Main near Liberty (Pagoda). We closed it in 1986, so I went back to school. Link to comment Share on other sites More sharing options...
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