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Emile Frechon


matthew_runde

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I would like to share a discovery with you, the helpful members of this forum, and I would like to have your thoughts on it.

 

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I have come across photographs by Emile Frechon, a French photographer who photographed in Algeria around the 1900s. I know that he photographed in France, too, but I am most interested in his photographs of Algeria.

 

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I am intrigued by the way in which his photographs seem to glow. I read that he printed with gold, which may account for that fact. I am also intrigued by how otherworldly Algeria and other places look in his photographs; the light looks like a Biblical painting, and seems to be present in every part of the photographs, including the shadows.

 

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I have seen only a handful of his photographs on the Internet. Here are a few:

 

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http://www.jmcfaber.at/inventory/classic/frechon.htm

 

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http://gallery19th21st.free.fr/19e/pages%2019e/pages-images/page1-19e/Frechon02.htm

 

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http://www.iphotocentral.com/search/full_image.php?uSID=3142de4f8d59b597454660fd505b85b1&myNum=0&strImg=..%2FPhotos%2FVintageWorks_Images%2FFull%2F3525Frechonboats.JPG&iID=970 .

 

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Again, I would like to know what you think of his photographs. If you know mor about him, I would appreciate that, too.

 

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Thank you!

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The photos are lovely. They are all identified as silver images,

though obviously heavily toned. Usually gold toning cools a silver

image, though there are exceptions to this when gold is combined with

other toners. Others may have a better idea what toning was used by

looking at the shots. One shot is identified as "silver pigment,"

which is a completely unknown process to me, and might be a mis-

translation from French for all I know.

 

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Good luck in your search,

 

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Nathan

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I think the photos are quite nice, but my 6 year old laptop screen

does not do justice to the subtle hues of what may be albumen prints.

 

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As a side note, in case you really want to dig into the subject of

albumen and such closely related print-out techniques, check out this

site for more in-depth studies of it:

http://albumen.stanford.edu/library/monographs/reilly/index.html

 

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It's one of the best examples of how one can produce an electronic

version of an out-of-print book. Lovely, IMO. Just makes me want to

get to grips with eggs and chemicals. :)

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